We are now closed for the 2025 season. Bantam is relocating and full details will follow in the coming months. We are continuing to offer catering and private dining throughout the fall and winter.
At its heart, Bantam is offering a unique, fresh, and farm forward lunch menu. We are FeastON certified with a strong commitment to using local and Ontario products to create inspiring meals. With a Farm to Table ethos, we use seasonal ingredients and support our farmers and artisan food producers, both within Prince Edward County and Ontario.
We will be moving to a new location for the 2026 season – date and location to be confirmed.
